Tag: Drug residue

According to the U.S. Geological Survey, up to 80 percent of streams in the U.S. alone are contaminated with chemical compounds, including pharmaceutical residues. This highlights a crucial public health and environmental concern: understanding exactly what is a residue in medication and its far-reaching implications.

Less than 0.5% of food products sampled by the USDA contain illegal drug residues, a testament to strict regulatory oversight. Understanding what is a drug residue, and how its presence is managed, is crucial for ensuring the safety of the global food supply chain, particularly for animal-derived products.

According to the FDA, antibiotic residues are rarely found in the commercial milk supply thanks to stringent federal guidelines and testing. The question of **how long do antibiotics stay in milk?** is critical for ensuring public safety in dairy products and for mothers making informed decisions during breastfeeding.