Tag: Salicylates in food

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What Naturally Produces Salicylic Acid?: A Deep Dive into Nature's Analgesic

Oct 10, 2025 •

4 min read

For millennia, humans have utilized plants rich in salicylates for medicinal purposes, with records of willow bark use dating back to 400 B.C. [1.3.1, 1.4.1]. This article explores the answer to 'What naturally produces salicylic acid?', uncovering its widespread presence in the plant kingdom.