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Are serrapeptase and nattokinase the same thing? Unpacking the key differences

4 min read

Despite being two popular systemic proteolytic enzymes, serrapeptase and nattokinase are distinctly different in their origins, primary functions, and benefits. Research shows that while nattokinase is primarily known for its powerful fibrin-dissolving ability to support cardiovascular health, serrapeptase is valued for its anti-inflammatory effects and breaking down non-living tissue.

Quick Summary

This article clarifies the differences between serrapeptase and nattokinase, detailing their unique origins, specific mechanisms of action, and primary health applications to prevent common confusion between these two enzymes.

Key Points

  • Distinct Enzymes: Serrapeptase and nattokinase are not the same; they are two different enzymes with unique origins and mechanisms.

  • Different Origins: Serrapeptase is derived from bacteria found in silkworms, while nattokinase is made from fermented soybeans (natto).

  • Different Functions: Nattokinase primarily dissolves fibrin to support cardiovascular health, while serrapeptase breaks down non-living proteins to reduce inflammation and promote tissue repair.

  • Risk of Bleeding: Both enzymes can increase the risk of bleeding, especially when combined with anticoagulant or antiplatelet medications.

  • Synergistic Potential: Some believe serrapeptase and nattokinase can work synergistically when taken together, but this should be done with medical supervision.

  • Consult a Doctor: Given their potential effects on blood clotting, it is essential to consult a healthcare provider before taking either supplement.

In This Article

Introduction to Systemic Enzymes

Systemic enzymes are proteolytic enzymes that, when taken on an empty stomach, are absorbed through the small intestine and distributed throughout the body to act systemically. Both serrapeptase and nattokinase are well-known examples of such enzymes, but they are not interchangeable. While both act by breaking down proteins, their unique properties, sources, and targeted functions set them apart. Understanding these differences is crucial for anyone considering adding either or both to their health regimen.

Serrapeptase: Anti-inflammatory and Tissue Support

Serrapeptase, also known as serratiopeptidase, is a proteolytic enzyme with a history of use in Asia and Europe for over three decades. Its origin story is quite unique, as it was originally isolated from bacteria found in the gut of silkworms. The enzyme is what allows the silkworm to dissolve its hard cocoon and emerge as a moth. Today, it is produced in a lab via bacterial fermentation.

Mechanism and Primary Benefits of Serrapeptase

The key to serrapeptase's function is its ability to break down non-living protein-based substances without harming living tissue.

  • Breaks down damaged proteins and dead tissue: This action is believed to help with the body's natural healing and repair processes, reducing scar tissue and promoting tissue regeneration.
  • Thins mucus and inflammatory proteins: Serrapeptase helps to break down mucus and inflammatory byproducts, which can be beneficial for supporting respiratory and sinus health.
  • Anti-inflammatory and analgesic effects: By helping to break down inflammatory proteins like bradykinin and histamine, serrapeptase can help manage swelling and discomfort. This has led to its use for conditions involving inflammation and pain.

Nattokinase: Cardiovascular and Circulatory Health

Nattokinase is a potent fibrinolytic enzyme discovered in the 1980s by Japanese researcher Hiroyuki Sumi. It is derived from natto, a traditional Japanese food made from fermented soybeans using the bacterium Bacillus subtilis. Natto has been consumed in Japan for centuries and is linked to the country's famously long life expectancy.

Mechanism and Primary Benefits of Nattokinase

Nattokinase's primary role is its powerful ability to dissolve fibrin, a protein involved in blood clot formation. This makes it a significant player in promoting cardiovascular and circulatory wellness.

  • Directly digests fibrin: Nattokinase directly degrades fibrin and also enhances the body's own production of plasmin, the enzyme responsible for regulating fibrin levels.
  • Supports healthy blood pressure: Some studies suggest that nattokinase supplementation can help reduce high blood pressure in prehypertensive individuals.
  • Promotes healthy circulation: By breaking down fibrin, nattokinase can help improve blood flow and reduce the risk of clot-related conditions, ensuring more efficient blood circulation.

Serrapeptase vs. Nattokinase: A Detailed Comparison

While both are valuable proteolytic enzymes, their distinct characteristics inform their different uses. The following table highlights the key distinctions:

Feature Serrapeptase Nattokinase
Source Derived from the intestinal bacteria of silkworms (Serratia marcescens). Derived from fermented soybeans (natto) using Bacillus subtilis.
Primary Mechanism Targets and breaks down non-living proteins, dead or damaged tissue, mucus, and inflammatory byproducts. Acts as a potent fibrinolytic agent, breaking down fibrin in blood clots and enhancing the body's own clot-regulating enzymes.
Key Benefit Focus Anti-inflammatory and anti-fibrotic, supports tissue repair, and helps with mucus clearance. Cardiovascular support, promotes healthy blood flow, and may help maintain healthy blood pressure.
Main Applications Inflammation, pain reduction, respiratory issues (sinusitis, cough), scar tissue. Heart health, circulation, managing blood clots.
Safety Consideration May affect blood clotting; caution needed with blood-thinning medications. Can increase bleeding risk, especially when combined with anticoagulant or antiplatelet drugs.

Side Effects and Safety Considerations

Both enzymes carry potential risks, and their use requires caution, especially when combined with other medications.

Serrapeptase Side Effects

  • Digestive Upset: May cause nausea, stomach pain, or diarrhea in some individuals.
  • Bleeding Risk: Can increase the risk of bleeding or bruising, particularly when taken with blood-thinning drugs.
  • Other Reactions: Reported side effects include cough, joint and muscle pain, and skin reactions.

Nattokinase Side Effects

  • Bleeding Risk: As a blood-thinning agent, it can increase the risk of bleeding, especially for those on anticoagulant medications like warfarin or aspirin. Cases of severe bleeding have been reported.
  • Allergic Reactions: Individuals with a soy allergy should avoid nattokinase derived from natto.
  • Potential Stroke Risk: Theoretically, nattokinase could dislodge an existing clot, leading to a stroke or embolus.

Can You Take Serrapeptase and Nattokinase Together?

Yes, some supplement brands offer products combining serrapeptase and nattokinase, as they are believed to have synergistic effects. By combining their properties—nattokinase for fibrin breakdown and serrapeptase for non-living protein removal—the enzymes can address both circulatory health and inflammation. However, this should only be done under the supervision of a healthcare provider, especially for individuals with underlying health conditions or those taking other medications that affect blood clotting.

A Note on Supplement Quality

The Food and Drug Administration (FDA) does not regulate supplements like prescription drugs, meaning the quality, purity, and potency can vary significantly between brands. Choosing products that are independently tested and certified by organizations like USP (U.S. Pharmacopeia) or NSF can help ensure you are receiving a quality product. Always consult a healthcare provider before starting any new supplement.

Conclusion: Complementary but Not Identical

In conclusion, serrapeptase and nattokinase are not the same thing, though they are both powerful systemic enzymes. They differ in their source, mechanism of action, and primary health focus. Nattokinase is a potent fibrinolytic enzyme from fermented soybeans, primarily supporting cardiovascular health by breaking down fibrin. Serrapeptase is a proteolytic enzyme from bacteria, prized for its anti-inflammatory effects and ability to clear non-living tissue and mucus. While they can be taken together for a synergistic effect, their use requires careful consideration of potential side effects, especially in individuals with bleeding disorders or those on anticoagulant therapy. Consulting with a healthcare provider is the best way to determine the appropriate use and dosage for your specific health needs.

Additional resources

For a deeper dive into the science behind nattokinase, a detailed review is available from the National Institutes of Health.

Frequently Asked Questions

Serrapeptase is a proteolytic enzyme originally isolated from the Serratia marcescens bacterium found in the gut of silkworms. Today, it is produced commercially via bacterial fermentation in a laboratory.

Nattokinase is an enzyme produced by the Bacillus subtilis bacteria during the fermentation of soybeans to create natto, a traditional Japanese food.

Nattokinase is a fibrinolytic enzyme that specifically breaks down fibrin, a protein involved in blood clot formation. Serrapeptase is a proteolytic enzyme that breaks down a broader range of non-living proteins, damaged tissue, and inflammatory byproducts.

Serrapeptase is commonly used for its anti-inflammatory and analgesic effects. Its ability to break down mucus and damaged tissue also makes it beneficial for respiratory health, managing scar tissue, and promoting healing.

Nattokinase is primarily used to support cardiovascular and circulatory health. It helps improve blood flow by dissolving fibrin and may contribute to maintaining healthy blood pressure levels.

Some combination supplements are available, suggesting a synergistic effect. However, due to both enzymes affecting blood clotting, it is crucial to consult a healthcare provider before taking them together, especially if you have a bleeding disorder or take other blood-thinning medications.

Individuals who are pregnant, breastfeeding, have bleeding disorders, or are about to undergo surgery should avoid these enzymes. Anyone taking blood-thinning medications (e.g., warfarin, aspirin) should also avoid or use extreme caution, and only under medical supervision.

Systemic enzymes like serrapeptase and nattokinase are generally recommended to be taken on an empty stomach (typically 1-2 hours after or before a meal). This helps ensure they bypass stomach acid and are absorbed effectively in the small intestine.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.