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What is another name for carboxymethylcellulose? Common Names and Uses

3 min read

Carboxymethylcellulose, or CMC, is used as a thickener, binder, and stabilizer in over 50% of cosmetic products and has a long history of use in food and medicine. If you've ever wondered what is another name for carboxymethylcellulose, the most common are cellulose gum and its abbreviated form, CMC.

Quick Summary

The most common alternative name for carboxymethylcellulose is cellulose gum. Its abbreviation, CMC, is also widely used, along with the medical-specific term carmellose. This cellulose derivative acts as a thickener, binder, and stabilizer in numerous pharmaceutical, food, and cosmetic products.

Key Points

  • Cellulose Gum: The most common alternative name for carboxymethylcellulose, particularly in the food industry, is cellulose gum.

  • CMC: Its widely recognized abbreviation is CMC, used across various industries, including medicine, food, and cosmetics.

  • Carmellose: In the pharmaceutical field, especially for ophthalmic preparations, carboxymethylcellulose is often referred to as carmellose.

  • Pharmaceutical Uses: In medications, CMC functions as an ophthalmic lubricant (artificial tears), in wound dressings, and to prevent post-surgical adhesions.

  • Diverse Functions: Due to its properties, CMC serves as a thickener, binder, stabilizer, emulsifier, and film-former in products ranging from ice cream and cosmetics to oil drilling fluids.

  • Source and Safety: It is a non-toxic derivative of natural cellulose, derived from plant materials, and has a long history of safe use in food and medicine.

In This Article

The Chemical Identity of Carboxymethylcellulose

Carboxymethylcellulose, often abbreviated as CMC, is a cellulose derivative synthesized by reacting natural cellulose with a chemical agent containing a carboxymethyl group. The final product is a water-soluble polymer that can vary in viscosity and substitution level, which affects its specific applications.

Common Names for Carboxymethylcellulose

Because of its widespread use across many industries, carboxymethylcellulose has acquired several common names and trade names. The primary alternative names are:

  • Cellulose Gum: This is a very common name, particularly in the food industry, where it is used as a thickener, stabilizer, and emulsifier. It is often listed this way on ingredient labels.
  • CMC: This is the most common abbreviation and is used across many fields, from food to industrial applications.
  • Carmellose: This name is frequently used in the pharmaceutical industry, especially for ophthalmic preparations.
  • Sodium Carboxymethylcellulose: This refers to the sodium salt form, which is the most common and is used in a wide range of products, including pharmaceuticals like artificial tears.
  • E466: This is the E-number designation for CMC when used as a food additive in the European Union.

Applications in Pharmacology and Medicine

In medicine, carboxymethylcellulose's properties as a lubricant, thickener, and stabilizer are highly valued. It is non-toxic, biocompatible, and generally well-tolerated, making it suitable for a variety of pharmaceutical formulations.

Artificial Tears

One of the most recognizable uses of CMC is in artificial tear formulations to treat dry or irritated eyes. Its viscous, mucoadhesive nature allows it to adhere to the ocular surface for a prolonged period, providing lasting lubrication and comfort. Popular over-the-counter brands often contain this ingredient, such as TheraTears and Refresh.

Wound Dressings

CMC is also a component in some wound dressings and hydrogels. When in contact with wound exudate, it forms a gel that helps maintain a moist environment conducive to healing. This application is especially useful for post-surgical recovery and managing certain types of wounds.

Surgical Adhesion Prevention

In veterinary medicine, specifically for abdominal surgery in large animals like horses, CMC has been used in a protective solution to prevent the formation of post-operative bowel adhesions.

Comparison Table: CMC vs. Other Ophthalmic Lubricants

To understand CMC's role better, comparing it to other common ingredients in eye drops can be helpful. This table contrasts CMC with polyvinyl alcohol (PVA) and hydroxypropyl methylcellulose (HPMC).

Feature Carboxymethylcellulose (CMC) Polyvinyl Alcohol (PVA) Hydroxypropyl Methylcellulose (HPMC)
Mechanism Forms a mucoadhesive, viscous layer for prolonged lubrication and retention. Increases viscosity to help stabilize the tear film and retain moisture. Increases viscosity and acts as a demulcent (protectant) to reduce irritation.
Mucoadhesive Properties High mucoadhesion, meaning it sticks well to the eye's surface. Moderate to low mucoadhesion. Good mucoadhesion.
Viscosity Can be formulated in a range of viscosities (e.g., drops, gels). Viscosity is lower than CMC and HPMC, providing less film-forming ability. Known for higher viscosity and thermal gelation properties.
Feel Provides a smooth, soothing feel due to its strong film-forming properties. Lighter-feeling and less viscous; some users may find it provides less long-lasting relief. Similar feel to CMC but with different chemical properties. Provides long-lasting relief.
Common Use Dry eye syndrome, post-operative eye care. Mild dry eye, general eye irritation. Dry eye syndrome, post-operative care, and contact lens rewetting drops.

Other Industries and Uses

Beyond its medical applications, CMC is a versatile additive with functions in numerous other sectors:

  • Food and Beverages: As cellulose gum (E466), it is used as a thickener and stabilizer in ice cream, sauces, gluten-free products, and beverages.
  • Cosmetics and Personal Care: It acts as a thickener and stabilizer in cosmetics like toothpaste, lotions, and shampoos.
  • Oil Drilling: CMC is used in drilling muds as a viscosity modifier and water retention agent.
  • Paper and Textiles: It acts as a sizing agent, binder, and thickener in paper production and textile printing.

Conclusion

Carboxymethylcellulose is a highly versatile and widely used cellulose derivative. Understanding what is another name for carboxymethylcellulose reveals its different identities across industries, from the pharmaceutical name carmellose to the food industry's cellulose gum. Its broad range of applications—driven by its excellent thickening, stabilizing, and lubricating properties—underscores its importance in modern medicine, food production, and countless other commercial products. The most common alternative names, CMC and cellulose gum, simplify its identification in various contexts.

For more information on the different applications and properties of CMC, the ScienceDirect resource on Carboxymethylcellulose provides a detailed overview.

Frequently Asked Questions

CMC is the abbreviation for carboxymethylcellulose. It is a derivative of cellulose used as a thickener, stabilizer, and binder in a wide variety of products, including pharmaceuticals, food, and cosmetics.

Carboxymethylcellulose is called cellulose gum because it is derived from cellulose and has gum-like properties when mixed with water. It is a common term used specifically in the food industry.

In medicine, particularly for eye-related products, carboxymethylcellulose is often called carmellose. It is also used in its sodium salt form, referred to as sodium carboxymethylcellulose.

Yes, carboxymethylcellulose is generally considered safe for its intended uses. It is a common food additive (E466) and is also used in many over-the-counter medications like eye drops, with a long history of safe use.

In eye drops, carboxymethylcellulose acts as a lubricant to relieve dry or irritated eyes. It has mucoadhesive properties that allow it to form a protective film over the ocular surface, providing long-lasting moisture and comfort.

Yes, for most practical purposes, cellulose gum is a synonym for carboxymethylcellulose (CMC). Cellulose gum is the sodium salt of carboxymethylcellulose and is a common term, especially on food and cosmetic ingredient labels.

E466 is the European food additive number for carboxymethylcellulose. It signifies its use as a thickener, stabilizer, or emulsifier in various food products within the EU.

Carboxymethylcellulose is a derivative of natural cellulose, which is a plant-based polymer. It is synthesized through a chemical process that modifies the cellulose structure.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.