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Understanding What Does Natamycin Do to Your Body?

4 min read

Natamycin, a naturally occurring antifungal produced by the bacterium Streptomyces natalensis, has a very specific mechanism of action that largely confines its effects to fungal cells, with negligible systemic absorption in the human body. This is a crucial aspect of understanding what does natamycin do to your body, as its impact depends heavily on the route of administration and dosage.

Quick Summary

Natamycin acts by binding to ergosterol in fungal cell membranes, causing cell death without affecting bacteria or human cells. Administered topically for fungal eye infections and used as a food preservative, it exhibits minimal absorption into the bloodstream, resulting in few systemic effects and a localized safety profile.

Key Points

  • Antifungal Mechanism: Natamycin works by binding to ergosterol, a key component of fungal cell membranes, causing the fungal cell to die by disrupting its integrity and essential transport processes.

  • Minimal Systemic Absorption: Whether used as eye drops or consumed as a food preservative, natamycin is very poorly absorbed into the bloodstream, meaning its effects on the body are highly localized.

  • Localized Side Effects: Adverse effects from ophthalmic natamycin are typically mild and limited to the eye, including irritation, redness, or blurry vision.

  • Food Preservative Safety: As a food additive (E235), natamycin is deemed safe by regulatory bodies like the FDA and EFSA, with dietary intake levels well below toxic thresholds.

  • No Bacterial Effect: Natamycin's mechanism of action specifically targets fungi, making it ineffective against bacteria and useful in preserving foods that rely on bacterial fermentation.

  • Targeted Ophthalmic Therapy: In medicine, natamycin is the preferred treatment for certain fungal eye infections, particularly those caused by filamentous fungi like Fusarium, due to its efficacy and low ocular toxicity.

In This Article

The Targeted Action of Natamycin

Natamycin, a polyene macrolide, exerts its effects primarily on yeasts and molds by targeting a crucial component of their cell membrane known as ergosterol. Unlike human cells, which use cholesterol, fungi rely on ergosterol for membrane integrity and function. This fundamental difference allows natamycin to selectively attack fungal pathogens while remaining largely non-toxic to human cells.

How Natamycin Kills Fungi

The mechanism is quite precise and involves a cascade of cellular events that ultimately lead to the fungus's demise.

  • Binding to Ergosterol: Natamycin binds irreversibly to the ergosterol in the fungal cell membrane.
  • Altered Membrane Permeability: This binding alters the permeability of the membrane, leading to the leakage of essential cellular components.
  • Disruption of Cellular Transport: It inhibits amino acid and glucose transport proteins, further starving the cell of vital nutrients.
  • Cell Death: The resulting loss of cellular constituents and disruption of transport eventually causes the fungal cell to die.

Why Natamycin Doesn't Affect Bacteria

Since bacteria lack ergosterol in their cell membranes, natamycin has no effect on them. This specificity is a significant advantage, particularly in applications like preserving fermented foods, where a bacterial ripening process is desired but mold growth is not.

Natamycin's Medical Uses and Low Absorption

In a medical context, natamycin is almost exclusively used topically, and its effects on the body are highly localized. The most common application is as ophthalmic drops (e.g., under the brand name Natacyn) to treat serious fungal eye infections such as blepharitis, conjunctivitis, and keratitis.

Medical Administration and Systemic Effects

Because it has very poor water solubility and is not readily absorbed through the gastrointestinal tract, the amount of natamycin that enters the bloodstream after topical application or accidental ingestion is negligible. This minimal systemic absorption is why significant body-wide side effects are rare when used as directed. In fact, studies in rabbits showed no measurable compound in the intraocular fluid or blood serum after topical administration.

Potential side effects from ophthalmic use are typically confined to the eye and include:

  • Eye discomfort or irritation
  • Redness or swelling of the eye
  • Watery eyes
  • Feeling like there is a foreign body in the eye
  • Changes in vision
  • Localized allergic reactions

Natamycin as a Food Preservative (E235)

Beyond its pharmaceutical use, natamycin is a widely used food preservative, designated as E235. It is applied to the surface of various products to prevent the growth of mold and yeast and extend shelf life.

What Happens When You Eat Natamycin?

When consumed as a food additive, natamycin is poorly absorbed from the gastrointestinal tract and is rapidly degraded by stomach acids. Regulatory agencies, including the European Food Safety Authority (EFSA) and the U.S. Food and Drug Administration (FDA), have confirmed its safety profile within specified limits. The acceptable daily intake (ADI) is set far above typical exposure levels from treated foods.

Potential Side Effects from Oral Ingestion

While generally safe, high oral doses (much higher than those found in preserved food) have been shown to cause temporary gastrointestinal upset in humans, such as nausea, vomiting, and diarrhea. For the vast majority of consumers, dietary intake of natamycin is of no toxicological concern.

Natamycin vs. Other Antifungals

Feature Natamycin Amphotericin B Azole Antifungals (e.g., Voriconazole)
Mechanism of Action Binds to ergosterol, altering membrane permeability without creating membrane pores. Binds to ergosterol, creating membrane pores and causing cell leakage. Inhibit ergosterol synthesis, impairing membrane function.
Route of Administration Primarily topical (ophthalmic, cream, lozenge); limited systemic use. Both topical and systemic (intravenous) administration. Primarily systemic (oral, intravenous), but some topical forms exist.
Systemic Absorption Negligible from topical or oral administration. Poor oral absorption, but highly absorbed via IV. Well absorbed orally and intravenously.
Effectiveness Highly effective against filamentous fungi like Fusarium in keratitis. Broad spectrum; used for both superficial and deep infections. Broad spectrum; used for systemic and some topical infections.
Toxicity Profile Low toxicity, mainly localized side effects with topical use; minimal systemic risk. Higher risk of systemic toxicity (e.g., kidney damage) with IV use. Varying toxicity profiles; potential for drug interactions.

Conclusion

To summarize, what does natamycin do to your body is a question with a clear, specific answer: it acts as a powerful, localized antifungal with minimal systemic impact. Its primary mechanism involves disrupting the cell membranes of fungi by binding to ergosterol, a sterol not found in human cells. Medically, this action is leveraged through topical eye drops for fungal infections like keratitis, where its effects are concentrated at the site of infection with minimal systemic absorption. As a food additive (E235), it provides surface-level protection against mold and yeast, is minimally absorbed when ingested, and poses no significant risk to human health within approved concentrations. Its selective action against fungi and low systemic toxicity make it a valuable tool in both medicine and food preservation.

Helpful Resources

  • Drug Summary from PDR.net: For more detailed information on natamycin's medical use, side effects, and mechanism of action, refer to the drug summary provided by PDR.net, a reputable resource for health professionals.

Frequently Asked Questions

No, natamycin is very poorly absorbed by the body. When applied topically to the eye or consumed as a food additive, it has minimal to negligible systemic absorption, meaning it does not enter the bloodstream in significant amounts.

When used as eye drops, common side effects are localized to the eye and include mild irritation, discomfort, redness, swelling, or blurred vision. Systemic side effects are rare due to poor absorption.

Yes, allergic reactions can occur, though they are uncommon. Signs of an allergic reaction may include rash, hives, itching, or swelling of the face, tongue, or throat.

Yes, within regulated limits, natamycin is considered safe for consumption as a food preservative (E235). Regulatory bodies like the FDA and EFSA have established its safety based on its low toxicity and minimal absorption.

Natamycin works by binding to ergosterol in the fungal cell membrane, which disrupts the membrane's integrity and causes the leakage of essential cellular components. This ultimately leads to the death of the fungal cell.

Yes, natamycin is a type of antibiotic, but specifically an antifungal antibiotic. It is important to note that it only works against fungi (molds and yeasts) and is not effective against bacteria.

Natamycin has no activity against bacteria, and studies have shown no evidence that it harms normal intestinal flora, especially at the low concentrations used in food preservation.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.